Flaming Joe on May 29, 2008 at 7:46 pm said:

I finally have my online ordering enabled!
Special Launch Pricing – for the next 2 weeks prices have been discounted to $5 a bottle.
CLICK HERE

FJ

Looking forward to meeting you at WOF Joe, It was a pleasure doing this review! Great sauce!! You’ll be getting an order from me in the next few days.

admin on May 29, 2008 at 9:22 pm said:

Hey anyone make jerky with this sauce yet???

Let me guess who didn’t read the review or my comments.

on May 29, 2008 at 6:39 pm said:

Joe, if you know whats good for you, steer clear of this one. He is an Ass Murderer.

Ken keeps buying your GREAT sauce for me at your office! You are almost famous, so please give us your autograph on the next bottle we buy from you!

FJ

Turk on May 29, 2008 at 3:38 pm said:

Joe’s over by me so I think we’ll probably be stirring up some stuff over in our vector.

Joe, if you know whats good for you, steer clear of this one. He is an Ass Murderer.

on May 29, 2008 at 1:20 pm said:

Thanks Joe for the update, and look forward to meeting you again at W.o.F. Unfortunately, THT will not be able to make it, but we could always move to the corner by the TTF table. We could keep you from getting too bored.

The pineapple sounds like a great idea. Any suggestions for the crockpot/slow cooker?

Joe’s over by me so I think we’ll probably be stirring up some stuff over in our vector.

DK on May 29, 2008 at 2:30 pm said:

Well isn’t that precious.

Who gives a shit?

on May 29, 2008 at 2:24 pm said:

they tell you its the heat, it aint though.

Well isn’t that precious.

DK on May 29, 2008 at 1:37 pm said:

Looking forward to meeting you at WoF Joe!

As for the right people for the review, i think Leroy’s dog couldn’t have said less about your sauce! Great stuff :bro:!

The pinapple sounds delicious. No fruit on this diet though, so it’ll have to wait for me to try it. The milder version sounds like the ticket for sharing with my family. The heat always keeps them away from my dishes.

Looking forward to trying out the online ordering soon!

they tell you its the heat, it aint though.

Flaming Joe on May 29, 2008 at 1:08 pm said:

Thank you all for the wonderful reviews. A big thank you to Jodie as well for the leads. She sent me 3 names of reviewers and I guess you were the right ones. It made my day to see such a great response to my sauce. It also made me
stay up until 1:00am trying to get my online ordering to work. If all goes well I will post sometime tonight that ordering is available(along with a special “launch pricing”). Seems that you guys covered the different ways to use it. Over the years we have tried it on just about everything. Somethings we ahve done – grilled pineapple is nice and even fresh strawberries dipped were good too.

I will be at Weekend of Fire, right next to Three Hot Tamales. Looking forward to it, now that I got my feet wet with FFS.

I do have another sauce, but for this crowd I think it might be a let down. A
MILD version of my sauce is available. It is the same recipe with the habaneros cut to 1/4 strength. I had gotten enough requests from people who liked the flavor, but couldn’t take the heat. So if you have friends or family with lower heat tolerance, this would be for them.

Thanks again for the great reviews and support from all.

Flaming Joe

Looking forward to meeting you at WoF Joe!

As for the right people for the review, i think Leroy’s dog couldn’t have said less about your sauce! Great stuff :bro:!

The pinapple sounds delicious. No fruit on this diet though, so it’ll have to wait for me to try it. The milder version sounds like the ticket for sharing with my family. The heat always keeps them away from my dishes.

Looking forward to trying out the online ordering soon!

Flaming Joe on May 29, 2008 at 1:08 pm said:

Thank you all for the wonderful reviews. A big thank you to Jodie as well for the leads. She sent me 3 names of reviewers and I guess you were the right ones. It made my day to see such a great response to my sauce. It also made me
stay up until 1:00am trying to get my online ordering to work. If all goes well I will post sometime tonight that ordering is available(along with a special “launch pricing”). Seems that you guys covered the different ways to use it. Over the years we have tried it on just about everything. Somethings we ahve done – grilled pineapple is nice and even fresh strawberries dipped were good too.

I will be at Weekend of Fire, right next to Three Hot Tamales. Looking forward to it, now that I got my feet wet with FFS.

I do have another sauce, but for this crowd I think it might be a let down. A
MILD version of my sauce is available. It is the same recipe with the habaneros cut to 1/4 strength. I had gotten enough requests from people who liked the flavor, but couldn’t take the heat. So if you have friends or family with lower heat tolerance, this would be for them.

Thanks again for the great reviews and support from all.

Flaming Joe

Thanks Joe for the update, and look forward to meeting you again at W.o.F. Unfortunately, THT will not be able to make it, but we could always move to the corner by the TTF table. We could keep you from getting too bored.

The pineapple sounds like a great idea. Any suggestions for the crockpot/slow cooker?

I will be at Weekend of Fire, right next to Three Hot Tamales. Looking forward to it, now that I got my feet wet with FFS.

I do have another sauce, but for this crowd I think it might be a let down. A
MILD version of my sauce is available. It is the same recipe with the habaneros cut to 1/4 strength. I had gotten enough requests from people who liked the flavor, but couldn’t take the heat. So if you have friends or family with lower heat tolerance, this would be for them.

Thanks again for the great reviews and support from all.

Flaming Joe

Flaming Joe on May 28, 2008 at 12:06 pm said:

Joe “at” FlamingJoes.com

Welcome to TTF Joe. Your jerk sauce rocks! Are you planning on more sauces in the future?

Turk on May 28, 2008 at 12:20 pm said:

Try this flamingjoes at gmail dot com. He replied to my comment that his sauce probably would taste great on shrimp. He also suggested scallops.

Yep, very tasty on shrimp. Pork chops were good with it also. So far, everything I’ve tried it on works.

The jerky was awesome. Just marinated my strips of beef in the sauce overnight and then put it in the dehydrator. 2 lbs lasted me about a day and a half.

Flaming Joe on May 28, 2008 at 12:06 pm said:

Joe “at” FlamingJoes.com

Thanks for posting the email Flaming Joe. I’ve added it to the contact info at the end of the review also.

Bret on May 28, 2008 at 11:47 am said:

Joe your email wont work Call me at JJ’s. Yes he is sign up for the show and no I don’t have his items in thwe store yet.

Try this flamingjoes at gmail dot com. He replied to my comment that his sauce probably would taste great on shrimp. He also suggested scallops.

BLANE on May 28, 2008 at 10:19 am said:

Well done, Will Flaming joe be at JJ’s? Does JJ’s carry Flaming Joe. If not I’ll have to order some.

he’s on the list